Iimveliso
Polyethylene Glycol
Ubuninzi be-1.125g / cm3;
Indawo yokunyibilika i-60 ~ 65 ° C;
I-Refractive Index 1.458-1.461;
I-Flash Point 270 ° C;
Inyibilika emanzini, utywala kunye nezinye izinyibilikisi ezininzi eziphilayo;
Uxinzelelo loMphunga ophantsi;
I-Thermal Stable;Musa ukusabela ngemichiza emininzi;Ayina hydrolyzed;Ayiwohlokanga.
I-PEG enobunzima obuhlukeneyo bemolekyuli ineentlobo ezahlukeneyo zokwakheka komzimba.Inkangeleko iyatshintsha ngokobunzima bemolekyuli ukusuka kulwelo olungqindilili (Mn=200~700), i-waxy semisolid (Mn=1000~2000) ukuya kwi-waxy eqinileyo eqinileyo (Mn=3000~20000).
Idatha yoBugcisa
| SN | Into | Iyunithi | IBanga loku-1 | IBanga lesi-2 |
| 1 | Mn | g/mol ×104 | 0.9-1.0 | 1.0–1.2 |
| 2 | I-Dispersibility Index | D | ≤ 1.2 | |
| 3 | Ixabiso leHydroxyl | mmol KOH/g | 0.24-0.20 | 0.21-0.17 |
| 4 | Ixabiso le-Acid | mg KOH/g | ≤ 0.05 | |
| 5 | Umxholo wamanzi | % | ≤0.6 | |
| 6 | Ixesha lokuGcina | unyaka | ≥ 1 | |
Amanqaku
I-1) yonke idatha yobugcisa eboniswe ngasentla yereferensi yakho.
2) enye ingcaciso yamkelekile kwingxoxo eqhubekayo.
Ukuphatha
Ukuphatha kwenziwa kwindawo engenamoya.Nxiba izixhobo ezifanelekileyo zokukhusela.Thintela ukusasazwa kothuli.Hlamba izandla kunye nobuso kakuhle emva kokubamba.
Izilumkiso zokuphatha ngokukhuselekileyo.Kuphephe ukudibana nolusu namehlo.Kuphephe ukuveliswa kothuli kunye ne-aerosols.Nika umoya wokukhupha umoya ofanelekileyo kwiindawo apho kwenziwa uthuli.
Ugcino
Gcina kwindawo epholileyo.Gcina isikhongozeli sivalwe ngokuqinileyo kwindawo eyomileyo nengena umoya.Ubushushu bokugcina obucetyiswayo yi-2 – 8 °C
Ulwazi lwezothutho
Ayilawulwa njengesixhobo esiyingozi.
